Oreomisu

Directions

1. 1
   Break apart the oreo cookies and scrape the filling to a bowl and set aside the wafers.
2. 2
   To the oreo fillings add the mascarpone and icing sugar and mix well with a small whisk.
3. 3
   Mix the milk and the vanilla extract and make crumbs out of 2 wafers.
4. 4
   On small serving plates arrange alternatively the chocolate wafers dipped in the milk and top with some of the mascarpone cream.
5. 5
   Start with a wafer and use 5 for each oreomisu, finish with mascarpone cream.
6. 6
   Top with the wafer crumbs and refrigerate.