Orzo

Name: Orzo
Ingredients: 2 Tbsp. olive oil; 1 medium onion, diced; 2 yellow peppers, sliced in strips; 2 red peppers, sliced in strips; 1 Tbsp. basil; 2 Tbsp. garlic; 1 Tbsp. tarragon; 1 lb. raw peeled shrimp; 1 can Mexican stewed tomatoes; 1/2 c. Feta cheese; orzo

11 ingredients

5 steps

Ingredients

2 Tbsp. olive oil
1 medium onion, diced
2 yellow peppers, sliced in strips
2 red peppers, sliced in strips
1 Tbsp. basil
2 Tbsp. garlic
1 Tbsp. tarragon
1 lb. raw peeled shrimp
1 can Mexican stewed tomatoes
1/2 c. Feta cheese
orzo

Directions

1

Saute onion, peppers and spices in olive oil approximately 5 to 10 minutes until tender.
2

Add shrimp and continue to cook 3 to 5 minutes, until shrimp are cooked.
3

Add 1 can Mexican tomatoes. Add Feta cheese; warm through.
4

In a separate pan, cook orzo pasta as directed; drain.
5

Serve shrimp mixture over orzo pasta.