Orzo with Parsley

Directions

1. 1
   Bring large pot of water to boiling.
2. 2
   Add orzo, stirring constantly, until boiling resumes.
3. 3
   Cook 8 to 10 minutes until tender, but firm to the bite, stirring often.
4. 4
   Drain.
5. 5
   Return to pot.
6. 6
   Stir in oil, parsley, and salt.