Our Favorite Bread

Directions

1. 1
   Stir together sugar, 3 tablespoons flour and the 3 cups water until dissolved.
2. 2
   Now add the yeast and let set until yeast starts to work.
3. 3
   Then add the salt, oil and flours.
4. 4
   Mix well and knead until smooth.
5. 5
   Put tea towel over bowl and stick in oven with pilot on.
6. 6
   When about doubled in size, form loaves and lay on cookie sheet.
7. 7
   Let rise again, then knead again; put in pans.
8. 8
   Let rise and bake.