Oven Caramel Corn

6 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 1/2 tsp. salt
  • 7 1/2 quarts popped corn
  • 2 sticks (1 cup) margarine
  • 1/2 c. corn syrup (light)
  • 1/2 tsp. soda

Directions

  1. 1
    Cook brown sugar, margarine, corn syrup and salt for 5 minutes.
  2. 2
    Remove from stove, add soda and stir.
  3. 3
    Mix into popcorn. Spread coated popcorn on cookie sheet.
  4. 4
    Place in 200 degree oven for 1 hour stirring every 15 minutes.
  5. 5
    Remove from oven and let cool.

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