Oven Caramel Corn

8 ingredients
6 steps

Ingredients

  • 6 qt. popped, unsalted corn
  • 2 c. brown sugar
  • 2 sticks butter or margarine
  • 1/2 c. white corn syrup
  • 1 tsp. soda
  • nut meats (if desired)
  • 1 tsp. vanilla (if desired)
  • 1 tsp. salt

Directions

  1. 1
    Boil brown sugar, syrup, salt and butter for 5 minutes. Remove from heat.
  2. 2
    Add soda and 1 teaspoon vanilla.
  3. 3
    Pour mixture over warmed popcorn and stir well.
  4. 4
    Spread in pan.
  5. 5
    Place in 200° oven for 1 hour, stirring every 15 minutes.
  6. 6
    Let cool.

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