Oven Dried Beef Jerky

7 ingredients
5 steps

Ingredients

  • 2 lb. round steak
  • 1/2 c. soy sauce
  • 1 Tbsp. Worcestershire sauce
  • 1/4 tsp. pepper
  • 1/4 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1 tsp. hickory smoked salt

Directions

  1. 1
    Cut steak into thin strips.
  2. 2
    Lay strips in season serve.
  3. 3
    Mix rest of ingredients in order given and pour over meat.
  4. 4
    Seal. Turn meat over every hour, for a minimum of 4 hours.
  5. 5
    Can stand overnight.

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