Oven Fried Chicken

9 ingredients
6 steps

Ingredients

  • 3/4 c. finely crushed cornflakes
  • 1/2 tsp. basil
  • 1/2 tsp. garlic powder
  • 1/2 tsp. freshly ground pepper
  • 1/4 tsp. salt
  • 1/4 tsp. oregano
  • 2 whole, boneless, skinless chicken breasts, split
  • 1 egg, beaten
  • 1 Tbsp. butter, melted

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a shallow bowl combine cornflakes, basil, garlic powder, pepper, salt and oregano.
  3. 3
    Dip chicken in egg, then in crumbs.
  4. 4
    Place chicken on a rack in a baking pan. Drizzle with butter.
  5. 5
    Bake 20 minutes at 400°.
  6. 6
    Makes 4 servings.

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