Oven Fried Chicken

Directions

1. 1
   Heat oven to 400°.
2. 2
   Melt butter in a 9 x 12-inch pan.
3. 3
   Salt and flour chicken.
4. 4
   (Put flour in a brown bag; add 2 pieces salted chicken and shake until covered with flour.) Place in a pan, skin side down, cook for 30 minutes.
5. 5
   Turn skin side up and cook another 30 minutes.