Oven Fried Drumsticks

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Wipe chicken legs with damp paper towel. In clean bag, combine flour, corn flake crumbs, salt, pepper, poultry seasoning and garlic.
3. 3
   Dip chicken in egg a couple at a time, then shake in bag to coat with flour mixture.
4. 4
   Arrange in greased pan.
5. 5
   Pour melted margarine over chicken.
6. 6
   Cover with foil and bake for 30 minutes at 400°.
7. 7
   Remove foil, increase heat to 450° and bake 25 to 30 minutes until golden brown.