Oven-Fried Drumsticks
6 ingredients
7 steps
Ingredients
- 1/2 c. shortening (part butter)
- 1/4 c. Gold Medal flour
- 1/2 tsp. salt
- 1/8 tsp. pepper
- 1/2 tsp. paprika
- 2 lb. chicken legs
Directions
-
1Melt shortening (part butter).
-
2Mix flour, salt, pepper and paprika in paper bag.
-
3Heat oven to 425°.
-
4Doing three or four at a time, shake in a bag to coat with flour, chicken legs.
-
5Place chicken legs in a single layer in an oblong pan (12 x 9 1/2 x 2-inches).
-
6Drizzle melted butter evenly over the chicken.
-
7Bake 45 minutes or until chicken is tender.
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