Oven Fried Potatoes

Name: Oven Fried Potatoes
Ingredients: 4 large baking potatoes (unpeeled); 1/4 c. vegetable oil; 1 to 2 Tbsp. Parmesan cheese; 1/2 tsp. salt; 1/4 tsp. garlic powder; 1/8 tsp. pepper; fine bread crumbs

7 ingredients

6 steps

Ingredients

4 large baking potatoes (unpeeled)
1/4 c. vegetable oil
1 to 2 Tbsp. Parmesan cheese
1/2 tsp. salt
1/4 tsp. garlic powder
1/8 tsp. pepper
fine bread crumbs

Directions

1

Wash and scrub potatoes.
2

Cut lengthwise into halves or quarters.
3

Combine ingredients; dip each half or quarter into mixture.
4

Place in 13 x 9 x 2-inch baking dish.
5

Bake 1 hour at 375°.
6

Spoon remaining mixture over potatoes and sprinkle with fine bread crumbs.

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