Oven Fried Vegetables

9 ingredients
10 steps

Ingredients

  • 1 c. seasoned dry bread crumbs
  • 1/4 c. grated Parmesan cheese
  • 1 Tbsp. water
  • 2 c. cauliflower florets
  • cherry tomatoes
  • 1 Tbsp. olive oil
  • 1 egg
  • 1 zucchini, cut into sticks
  • 1 c. broccoli florets

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    In small bowl, combine bread crumbs with oil.
  3. 3
    Stir in cheese.
  4. 4
    In another bowl, lightly beat together egg and water.
  5. 5
    Dip veggies into egg mixture, letting excess drip off, then coat with bread crumbs.
  6. 6
    Place on baking sheet.
  7. 7
    Bake for 20 to 25 minutes until crust is crisp and veggies are tender.
  8. 8
    Place on serving platter; garnish with tomatoes.
  9. 9
    Serve with favorite dip.
  10. 10
    I serve with cheese dip or Ranch dressing.

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