Oven Green Beans

7 ingredients
2 steps

Ingredients

  • 4 cans (14 Oz. Size) Green Beans
  • 1 pound Bacon
  • 1-1/2 cup Brown Sugar
  • 1 Tablespoon Garlic Powder
  • 2 teaspoons Onion Powder
  • 3 teaspoons Salt
  • 2 teaspoons Pepper

Directions

  1. 1
    Drain beans and place on a greased cookie sheet. Liberally sprinkle brown sugar garlic powder, onion powder, salt and pepper over beans. You can add more to taste if need be.
  2. 2
    Cut up bacon into small pieces. Place bacon pieces on top of pan. Cook at 350F for 25 minutes. Or until bacon is crispy. (I sometimes put it under a broiler for the last couple of minutes to crisp up the bacon.) ENJOY!

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