Oven Meatballs

8 ingredients
3 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1/2 c. long-grain white rice, uncooked
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. dried Italian herb seasoning
  • 1 Tbsp. chopped onion
  • 1 (10 1/2 oz.) can tomato soup
  • 1/2 c. water

Directions

  1. 1
    Combine beef, rice, salt, pepper, Italian seasoning and onion. Shape into meatballs and place in 2-quart casserole dish.
  2. 2
    Mix soup and water together and pour over meatballs.
  3. 3
    Cover tightly. Bake at 375° for 45 minutes.

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