Oven Omelet Brunch

7 ingredients
4 steps

Ingredients

  • 1/4 c. butter
  • 1 doz. eggs
  • 3/4 c. sour cream
  • 3/4 c. milk
  • 1/2 tsp. salt
  • 1/4 c. chopped onion
  • grated cheese (optional)

Directions

  1. 1
    Melt butter in 13 x 9-inch pan.
  2. 2
    Beat eggs, sour cream, milk and salt; add onion and put in dish.
  3. 3
    Sprinkle cheese over top, if desired.
  4. 4
    Bake at 325° until set, but moist, about 35 minutes.

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