Oven Porcupines

Name: Oven Porcupines
Ingredients: 1 lb. ground beef; 1/2 c. uncooked rice; 1/2 c. water; 1/3 c. chopped onion; 1 tsp. salt; 1/2 tsp. celery salt; 1/8 tsp. pepper; 1 (15 oz.) can tomato sauce; 1 c. water; 2 tsp. Worcestershire sauce

10 ingredients

7 steps

Ingredients

1 lb. ground beef
1/2 c. uncooked rice
1/2 c. water
1/3 c. chopped onion
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. pepper
1 (15 oz.) can tomato sauce
1 c. water
2 tsp. Worcestershire sauce

Directions

1

Heat oven to 350°.
2

Mix meat, rice, 1/2 cup water, onion, salt and pepper.
3

Shape mixture by rounded tablespoonfuls into balls. Place meat balls in an ungreased baking dish.
4

Stir together tomato sauce, 1 cup water and Worcestershire sauce.
5

Pour over meat balls.
6

Cover with foil and bake 45 minutes.
7

Uncover the last 15 minutes.