Oven Roasted Potatoes
3 ingredients
5 steps
Ingredients
- 1 envelope Lipton onion soup
- 2 lb. all-purpose potatoes, cut in chunks
- 1/3 c. olive or vegetable oil
Directions
-
1Preheat oven to 450°.
-
2In large plastic bag, place all ingredients.
-
3Close and shake until potatoes are well coated.
-
4Put potatoes in shallow baking dish.
-
5Bake 40 minutes stirring occasionally or until potatoes are tender.
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