Oven Smothered Steak

Directions

1. 1
   Cut steak into serving pieces; coat with flour, seasoned with seasoning salt and pepper.
2. 2
   Brown on both sides.
3. 3
   Place in baking dish and pour mushroom soup over meat.
4. 4
   Place sliced onions and bell peppers on top.
5. 5
   Drain excess oil from pan where steak was browned.
6. 6
   Make roux with flour and seasoning salt; brown.
7. 7
   Add water.
8. 8
   Pour over steak.
9. 9
   Cover with foil and cook in 400° oven for 1 hour.