Oven-Steamed Rice

5 ingredients
5 steps

Ingredients

  • 1 1/2 c. raw white rice
  • dash of pepper
  • 3 1/2 c. boiling water
  • 1 1/2 tsp. salt
  • 2 Tbsp. butter or margarine

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a 1 1/2-quart ungreased casserole with tight fitting lid, combine all ingredients.
  3. 3
    Cover and bake for 45 minutes (don't peek; don't stir).
  4. 4
    To serve, fluff up lightly with a fork.
  5. 5
    Serves 6 to 8.

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