Oven Stew

5 ingredients
4 steps

Ingredients

  • 2 lb. beef stew meat (not browned)
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1/2 c. red wine
  • 1 pkg. dried onion soup

Directions

  1. 1
    Mix all ingredients together and place in a large covered casserole.
  2. 2
    Bake in slow oven at 250° for 2 1/2 to 3 hours.
  3. 3
    It makes its own gravy.
  4. 4
    It is good with rice.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Seasoning mix, beef stew

E NOVA 4

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

More Recipes to Try

chocolate banana cupcakes

11 ingredients

Baked Almond and Cheddar Appetizer

7 ingredients

Pear Capriccio with Parmigiano-Reggiano and Culatello

5 ingredients

Noble House Stir-Fried Shrimp

15 ingredients

Macaroons With Corn Flakes

5 ingredients

Salt-Baked Pork in Adobo

11 ingredients

Potato-Jarlsberg Soup

9 ingredients

Ricotta and Roasted Grape Crostini

11 ingredients

House Smoked Salmon Layered with Potatoes, Chives, Eggs and a Green Apple Froth

18 ingredients

Grilled Chicken With Tomatillo Sauce

11 ingredients

Chocolate Mint Wafers

3 ingredients

Wasabi fried calamari

4 ingredients