Oven Stew
7 ingredients
3 steps
Ingredients
- 1 can cream of mushroom soup
- 1 can tomato soup
- 1 pkg. dry onion soup
- 1 1/2 soup cans water
- 1 lb. stew meat
- 1 pkg. carrots, cut in 1-inch pieces
- 6 to 8 potatoes, cubed
Directions
-
1Mix soups and water well.
-
2Add meat, carrots and potatoes. Put into casserole or pan and cover.
-
3Bake 2 1/2 hours at 350°.
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