Oven Stew

9 ingredients
3 steps

Ingredients

  • 2 pounds stew meat, cubed
  • 4 potatoes, cubed
  • 1 pound carrots, sliced
  • 1 green pepper cut in strips
  • 2 large onions, diced
  • 1 large can tomatoes
  • 5 Tbsp. Tapioca
  • salt, pepper and sugar to taste
  • 2 Tbsp. worcestershire sauce

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Place in large roaster, cover and bake in 250 degrees oven for 5 hours.
  3. 3
    Do not peek. Serves 8 to 10. Leftovers freeze well.

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