Oven Stew

10 ingredients
4 steps

Ingredients

  • 2 lb. lean beef, cut into large cubes
  • 1 onion, sliced
  • 1 stalk celery, sliced
  • 6 carrots
  • 6 small potatoes
  • 2 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. sugar
  • 2 1/2 Tbsp. tapioca
  • 1 c. or more tomato juice

Directions

  1. 1
    Layer in order.
  2. 2
    Sprinkle tapioca over all.
  3. 3
    Add tomato juice. Cover tightly and bake for 4 hours at 250°.
  4. 4
    Do not open lid until finished baking.

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