Oven Stew

8 ingredients
5 steps

Ingredients

  • 8 carrots
  • 8 medium size potatoes
  • 4 medium onions
  • 6 sections celery
  • 2 (No. 2) cans tomatoes
  • 3 small cans tomato sauce
  • 3 lb. boneless stew meat or small roast
  • 1 pkg. McCormick beef stew mix

Directions

  1. 1
    Brown meat in skillet (or roast as usual).
  2. 2
    Use large roaster or pot with cover. Cube meat and place on bottom of roaster. Layer potatoes (leave whole) and carrots (leave whole). Cube onions and celery.
  3. 3
    Pour in the stewed tomatoes and tomato sauce over layered vegetables and meat.
  4. 4
    Sprinkle McCormick stew mix over mixture. Add water to mixture.
  5. 5
    Cook, covered, in oven 2 hours at 350°.

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