Oven Stuffed Cabbage
10 ingredients
4 steps
Ingredients
- 1 (2 lb.) head cabbage
- 1 c. cooked rice
- 1 lb. ground beef
- 1/2 lb. ground pork
- 4 strips bacon
- 1 large onion, chop fine
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 can tomato sauce
- 4 cans water
Directions
-
1Cut core out of cabbage.
-
2Boil cabbage and keep removing outer leaves as they get a little soft.
-
3Save remaining small pieces of cabbage.
-
4Fry bacon and save drippings.
Products Matching These Ingredients
Cooked Shrimp Peeled And Deveined Tail Off
Fisherman's Wharf
A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing
Sainsbury's
C NOVA 4
Teriyaki beef with pineapple rice
B NOVA 4
Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream
Keepsake
NOVA 4
Rice Krispies
Kellogg's
Fully cooked cocktail smokies
E NOVA 4
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
BRAISED RED CABBAGE £6 4 SERVES BRAISED RED NETTEN
Marks & Spencers
Peas, Broad Beans, Courgettes & Cabbage
M&S
A NOVA 3
Shredded red cabbage
A NOVA 1
More Recipes to Try
Grilled Rosemary Salmon Spedini
9 ingredients
Feta, Parmesan & Chive Omelette
7 ingredients
Watercress Soup
6 ingredients
Campfire S'Mores Bread Pudding
10 ingredients
Idiotically Easy Soy Protein Pudding
5 ingredients
Roll Kuchen (From The Mennonite Treasury Of Recipes)
7 ingredients
Attack Of The Killer Tomatoes
8 ingredients
Chinese Pork With Noodles
12 ingredients
Roasted Pork Chops With Polenta
8 ingredients
Cherry Icebox Cookies
10 ingredients
Honey Maple Granola
9 ingredients
Sticky Chicken
10 ingredients