Overnight Breakfast

10 ingredients
7 steps

Ingredients

  • bread slices
  • sliced ham or sausage
  • Cheddar cheese
  • 6 to 12 eggs
  • salt and pepper
  • 1/2 tsp. dry mustard
  • 1/4 c. minced onion
  • 1/4 c. green pepper
  • 1 to 2 tsp. Worcestershire sauce
  • milk

Directions

  1. 1
    Grease baking dish or casserole dish.
  2. 2
    Place a single layer of bread slices on bottom of dish (crusts may be removed, if desired).
  3. 3
    Add a layer of meat slices (any meat may be used, preferably not too much fat).
  4. 4
    Add a layer of Cheddar cheese, grated or sliced.
  5. 5
    Combine the remaining ingredients and pour over casserole.
  6. 6
    Adjust the quantity of eggs and milk so they are sufficient to fill dish to approximately 3/4 level.
  7. 7
    Cover and refrigerate overnight.

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