Overnight Breakfast
10 ingredients
7 steps
Ingredients
- bread slices
- sliced ham or sausage
- Cheddar cheese
- 6 to 12 eggs
- salt and pepper
- 1/2 tsp. dry mustard
- 1/4 c. minced onion
- 1/4 c. green pepper
- 1 to 2 tsp. Worcestershire sauce
- milk
Directions
-
1Grease baking dish or casserole dish.
-
2Place a single layer of bread slices on bottom of dish (crusts may be removed, if desired).
-
3Add a layer of meat slices (any meat may be used, preferably not too much fat).
-
4Add a layer of Cheddar cheese, grated or sliced.
-
5Combine the remaining ingredients and pour over casserole.
-
6Adjust the quantity of eggs and milk so they are sufficient to fill dish to approximately 3/4 level.
-
7Cover and refrigerate overnight.
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