Overnight Chicken
10 ingredients
4 steps
Ingredients
- 1 (7 oz.) pkg. uncooked macaroni
- 2 c. cooked, diced chicken
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 2 c. milk
- 1 can mushrooms
- 1 small jar pimentos
- 1 small onion, diced
- 1/2 lb. Velveeta cheese, cubed
- bread crumbs, potato chips or Chinese noodles
Directions
-
1Mix all ingredients together.
-
2Put into large casserole dish; refrigerate overnight.
-
3Remove from refrigerator and mix well. Top with bread crumbs, potato chips or Chinese noodles.
-
4Bake at 350° for 1 hour.
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