Overnight Cinnamon Rolls
9 ingredients
18 steps
Ingredients
- 2 pkg. yeast
- 1/2 c. warm water
- 2 c. cold milk
- 1/3 c. sugar
- 1/3 c. oil
- 3 tsp. baking powder
- 2 tsp. salt
- 1 egg
- 7 to 8 c. flour
Directions
-
1Dissolve
-
2yeast
-
3in warm water.
-
4Add remaining ingredients and mix
-
5well.
-
6Knead 5 minutes on a floured board.
-
7Let rise in a greased bowl for 1 1/2 hours.
-
8Cut dough in half and roll into
-
9a 12
-
10x 9-inch rectangle.
-
11Spread each half with 2 tablespoons margarine.
-
12Combine
-
131/2
-
14cup sugar with 1 tablespoon
-
15cinnamon. Sprinkle
-
16half
-
17over each rectangle and roll lengthwise.
-
18Slice each rectangle into 12 slices.
Products Matching These Ingredients
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