Overnight Cinnamon Rolls

9 ingredients
18 steps

Ingredients

  • 2 pkg. yeast
  • 1/2 c. warm water
  • 2 c. cold milk
  • 1/3 c. sugar
  • 1/3 c. oil
  • 3 tsp. baking powder
  • 2 tsp. salt
  • 1 egg
  • 7 to 8 c. flour

Directions

  1. 1
    Dissolve
  2. 2
    yeast
  3. 3
    in warm water.
  4. 4
    Add remaining ingredients and mix
  5. 5
    well.
  6. 6
    Knead 5 minutes on a floured board.
  7. 7
    Let rise in a greased bowl for 1 1/2 hours.
  8. 8
    Cut dough in half and roll into
  9. 9
    a 12
  10. 10
    x 9-inch rectangle.
  11. 11
    Spread each half with 2 tablespoons margarine.
  12. 12
    Combine
  13. 13
    1/2
  14. 14
    cup sugar with 1 tablespoon
  15. 15
    cinnamon. Sprinkle
  16. 16
    half
  17. 17
    over each rectangle and roll lengthwise.
  18. 18
    Slice each rectangle into 12 slices.

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