Overnight Dinner Rolls

8 ingredients
8 steps

Ingredients

  • 1 pkg. yeast
  • 1/4 c. warm water
  • 2 eggs, beaten
  • 1/2 c. sugar
  • 1 c. warm water
  • 1/2 c. oil
  • 1 tsp. salt
  • 4 c. flour

Directions

  1. 1
    Mix yeast and warm water.
  2. 2
    Add eggs, sugar, warm water, oil, salt and flour.
  3. 3
    Cover overnight.
  4. 4
    Next morning divide into 3 sections and roll in circles.
  5. 5
    Cut like pie into 8ths.
  6. 6
    Roll into crescent shape.
  7. 7
    Raise on greased cookie sheet until church is out.
  8. 8
    Bake at 375° for 10 to 12 minutes.

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