Overnight Eggs

6 ingredients
6 steps

Ingredients

  • 5 slices buttered bread (remove crust), cut in small pieces
  • 3/4 lb. Cheddar cheese, cut in small pieces
  • 4 eggs
  • 2 1/2 c. milk
  • 1/2 tsp. dry mustard
  • salt and pepper to taste

Directions

  1. 1
    Alternate bread and cheese in layers in buttered casserole dish.
  2. 2
    Beat eggs, milk, dry mustard, salt and pepper.
  3. 3
    Pour over bread and cheese.
  4. 4
    Refrigerate overnight.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Serves 6.

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