Overnight Ham

Directions

1. 1
   Place ham (fat side up) in a covered roasting pan or you can use foil to cover.
2. 2
   Add water.
3. 3
   Put ham in a cold oven and preheat to 500°.
4. 4
   When it has preheated for 15 mintues, turn oven off. Don't open door, but time it for 3 hours.
5. 5
   Preheat oven again and then cook for 15 minutes.
6. 6
   Turn oven off and don't open oven for 7 hours or overnight.
7. 7
   Yum!