Overnight Salad
5 ingredients
6 steps
Ingredients
- 1 (4 oz.) pkg. lemon pie filling mix
- 1/4 c. lemon juice
- 1 c. whipping cream, whipped
- 1 large can fruit cocktail, drained
- 1 to 2 c. miniature marshmallows
Directions
-
1Prepare pudding mix as directed on package.
-
2(You may use whole eggs rather than just the yolks.)
-
3Mix in lemon juice and cool. Fold in whipped cream.
-
4Add to cream mixture.
-
5Add fruit cocktail and marshmallows, stirring gently until blended.
-
6Refrigerate overnight.
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