Overnight Slaw

9 ingredients
4 steps

Ingredients

  • 1 medium head cabbage
  • 1 onion, thin sliced
  • 7/8 c. sugar
  • 1 c. vinegar
  • 3/4 c. salad oil
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 1 tsp. celery seed

Directions

  1. 1
    Slice cabbage and onion and cover with sugar.
  2. 2
    Bring remaining ingredients to a boil.
  3. 3
    Pour over cabbage and let stand 4 to 6 hours or overnight.
  4. 4
    Will keep 7 days.

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