Overnight Sticky Buns

5 ingredients
6 steps

Ingredients

  • 1 pkg. frozen dinner rolls, thawed
  • 1/2 c. brown sugar
  • 1/2 c. chopped nuts
  • 1 stick butter or oleo
  • 1 (3 oz.) pkg. regular vanilla pudding

Directions

  1. 1
    Place rolls in well-greased Bundt pan.
  2. 2
    Pour on melted butter. Combine pudding and brown sugar; sprinkle over rolls.
  3. 3
    Sprinkle on nuts.
  4. 4
    Cover pan tightly with towel.
  5. 5
    Put in refrigerator overnight.
  6. 6
    Turn oven to 350° and bake rolls for about 30 minutes. Invert onto plate and serve.

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