Oyster Crackers

5 ingredients
5 steps

Ingredients

  • 2 (16 oz.) pkg. oyster crackers
  • 1 1/4 c. salad oil
  • 1 tsp. dill weed
  • 1 tsp. pepper
  • 1 pkg. Ranch dressing (dry)

Directions

  1. 1
    Put crackers in brown bag.
  2. 2
    Pour oil over crackers.
  3. 3
    Shake to cover.
  4. 4
    Mix dry ingredients together; pour over crackers in bag. Shake to cover.
  5. 5
    Store in airtight container (Tupperware works great) for 24 hours before serving.

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