Oyster Crackers

Directions

1. 1
   Mix together oil, garlic powder, dill weed and dressing.
2. 2
   In a brown paper bag, place several layers of paper towels.
3. 3
   Place 1/2 of crackers on towels and drizzle 1/2 oil mixture over crackers. Cover with another layer of towels and add remaining crackers and drizzle remaining oil mixture over top.
4. 4
   Cover with more paper towels.
5. 5
   Leave bag closed for 30 minutes, shaking bag every 10 minutes.
6. 6
   Remove crackers and store in tight container.