Ozark Pudding

8 ingredients
7 steps

Ingredients

  • 3 eggs
  • 6 or 7 Tbsp. flour
  • 2 tsp. vanilla
  • 1/2 to 1 c. chopped nuts
  • 1 1/2 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. pared, chopped apples

Directions

  1. 1
    Beat eggs.
  2. 2
    Add sugar gradually, beating after each egg.
  3. 3
    Sift flour, baking powder and salt.
  4. 4
    Blend with sugar-egg mixture. Stir in vanilla.
  5. 5
    Add nuts and apples; stir well.
  6. 6
    Bake in a 9-inch square pan at 350° for 30 to 40 minutes.
  7. 7
    Serve warm with whipped cream or ice cream.

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