Ozark Pudding
10 ingredients
2 steps
Ingredients
- 1 egg, beaten
- 3/4 cup sugar
- 1/3 cup all-purpose flour
- 1 1/4 teaspoons baking powder
- 1/8 teaspoon salt
- 1/2 cup grated unpeeled apple
- 1/2 cup raisins
- 1/2 cup chopped pecans
- 1 teaspoon vanilla extract
- Sweetened whipped cream
Directions
-
1Combine egg and sugar in a medium mixing bowl. Beat until light and fluffy. Sift together flour, baking powder, and salt; add to egg mixture, and beat well. Stir in apple, raisins, pecans, and vanilla.
-
2Pour batter into a well- greased 1-quart casserole. Bake at 350° for 30 minutes. Spoon into individual serving dishes, and top with whipped cream.
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