Pacific Rim Aromatic Rice

Directions

1. 1
   Heat the peanut oil in a large saucepan over medium heat.
2. 2
   Add the shallots and stir for 3 minutes.
3. 3
   Add rice and next 5 ingredients; stir 2 minutes to release flavors.
4. 4
   Score the underside of the lime leaves with a sharp knife.
5. 5
   Add broth, scored lime leaves and currants to the rice mixture and bring to a boil.
6. 6
   Reduce heat to low; cover and cook until liquid is absorbed and rice is tender, about 20 minutes.
7. 7
   Remove from heat and let stand covered for 5 minutes.
8. 8
   Discard cinnamon stick and lime leaves and fluff rice with a fork.
9. 9
   Transfer rice to a bowl and serve warm.