Padre Island Shells

Directions

1. 1
   In a large saucepan, saute green pepper and onion in 2 T butter until tender.
2. 2
   Stir in the flour and salt until blended.
3. 3
   Gradually stir in milk.
4. 4
   Bring to a boil; cook and stir for 2 minutes or until thickened.
5. 5
   Stir in tomato and parsley.
6. 6
   Remove from the heat; stir in 1 cup of cheese until melted.
7. 7
   Stir in pasta and crab.
8. 8
   Transfer to a greased shallow 2 1/2 quart baking dish.
9. 9
   Cover and bake at 350 degrees for 20 minutes.
10. 10
    Melt the remaining butter; toss with bread crumbs.
11. 11
    Sprinkle over casserole.
12. 12
    Top with remaining cheese.
13. 13
    Bake, uncovered,, for 5-10 minutes or until golden brown.