Paleo Biscuits
6 ingredients
3 steps
Ingredients
- 2 1/2 cups blanched almond flour
- 1 teaspoon baking soda
- 3/4 teaspoon sea salt
- 1/4 cup coconut oil, melted and cooled
- 2 large eggs at room temperature, beaten
- 1 tablespoon raw honey
Directions
-
1Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
-
2Mix almond flour, baking soda, and sea salt together in a bowl; stir in coconut oil until fully incorporated. Stir eggs and honey into almond flour mixture until a dough ball forms. Scoop dough using an ice cream scoop and arrange dough scoops in the parchment paper. Lightly press each piece of dough to create a biscuit shape.
-
3Bake in the preheated oven until biscuits are lightly browned, about 15 minutes.
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