Pan Fried Broccoli

Directions

1. 1
   Heat olive oil in a large frying pan or wok.
2. 2
   Cook chopped garlic in oil at medium-high heat or until light brown (being careful not to burn).
3. 3
   Add broccoli spears to pan. Sprinkle remaining ingredients onto broccoli and toss to combine.
4. 4
   Cover and cook for 7-10 minutes or until broccoli heads begin to darken (but not burn), stirring every minute or so. If necessary, lower the heat.
5. 5
   Sometimes I like to add a little parmesan cheese to the pan right before the broccoli goes onto the plate.