Pan Fried Potatoes
6 ingredients
4 steps
Ingredients
- 6 medium potatoes
- 2 tablespoons canola oil
- 2 green onions (optional) or 1 medium onion (optional)
- 2 teaspoons garlic powder
- 1/2 teaspoon onion powder
- salt and pepper
Directions
-
1Peel and cube (1/2 inch cubes)potatoes.
-
2In a large pan or skillet add oil and cubed potatoes, cook on medium heat until slightly golden but potatoes will still be firm.
-
3Add onion, onion and garlic powder and salt and pepper. Mix well and continue cooking until potatoes are cooked.
-
4Serve with sour cream or ketchup.
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