Pancake Perfection

9 ingredients
1 steps

Ingredients

  • 1-1/2 cup Flour
  • 1/2 Tablespoons Sugar
  • 2 teaspoons Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 3 whole Eggs
  • 1-1/2 cup Buttermilk
  • 3 Tablespoons Melted Butter
  • 1/4 cups Milk

Directions

  1. 1
    ["In a mixing bowl, combine your dry ingredients together, then turn your attention to the wet stuff. This is where it gets all science experiment-y and fun! Combine 1 whole egg plus 2 yolks (save the 2 remaining egg whites), buttermilk, and melted butter. Pour the wet ingredients into the dry ingredients, and mix carefully. Add in the 1/4 cup of milk until the batter has reached \"pancake\"" consistency. If you like your cakes a little more dense

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