Pancakes

8 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 Tbsp. sugar
  • 4 tsp. baking powder
  • 1 1/2 c. milk or 2 c. buttermilk
  • 1/4 c. vegetable oil
  • 2 eggs, beaten
  • 1 tsp. salt
  • 1/2 tsp. baking soda

Directions

  1. 1
    Combine eggs, milk and oil.
  2. 2
    Mix dry ingredients together and blend with liquid mixture until smooth.
  3. 3
    If batter thickens while standing, add a little milk.
  4. 4
    Bake on lightly greased griddle. Bake until bubbles on top break and edges are cooked; turn and bake other side.
  5. 5
    May add fresh fruit or top with favorite topping.

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