Pancakes

7 ingredients
4 steps

Ingredients

  • 2 large eggs
  • 3/4 c. milk
  • 4 tsp. oil
  • 1 tsp. vinegar, lemon juice or brandy
  • 1 c. flour
  • dash of salt
  • 3/4 c. plus 2 tsp. water

Directions

  1. 1
    Beat the eggs. Add the milk, oil and vinegar.
  2. 2
    Add flour and salt. Beat until free from lumps. Add the water and mix well. Leave the batter for 30 or more minutes.
  3. 3
    Pour a little oil into a frying pan and allow the pan to heat well.
  4. 4
    Pour the excess oil off and fry the batter.

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