Pancho'S Dip

5 ingredients
6 steps

Ingredients

  • 1 can Ro-Tel tomatoes and chili
  • 2 c. water
  • 1 tsp. garlic powder
  • 3 Tbsp. cumin
  • 2 lb. American cheese, grated

Directions

  1. 1
    Liquify all except cheese in blender.
  2. 2
    Bring to a boil and simmer for 30 minutes.
  3. 3
    Add cheese, grated.
  4. 4
    Put half of cheese in one half of liquid into blender and liquify.
  5. 5
    Pour into bowl and do other half.
  6. 6
    May be served with chips.

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