Paneer & Fig Pizza

Name: Paneer & Fig Pizza
Ingredients: 12 inches pizza dough packaged, or homemade pizza dough; nonstick cooking spray; 1 cup paneer crumbled or grated; 1 cup ricotta cheese; 10 figs very ripe, trimmed and thinly sliced; salt to taste; 1/8 teaspoon ground white pepper; 10 basil leaves

8 ingredients

4 steps

Ingredients

12 inches pizza dough packaged, or homemade pizza dough
nonstick cooking spray
1 cup paneer crumbled or grated
1 cup ricotta cheese
10 figs very ripe, trimmed and thinly sliced
salt to taste
1/8 teaspoon ground white pepper
10 basil leaves

Directions

1

Preheat the oven to 350°. Spray the dough with nonstick cooking spray.
2

In a bowl, combine the paneer and ricotta and mix well. Spread the cheese mixture evenly over the crust. Top with the figs, and sprinkle with salt and pepper.
3

Bake according to the directions given with the dough, usually about 10-12 minutes. The cheese will brown a little, but it is not a melting cheese so don't expect it to bubble.
4

Serve topped with fresh basil leaves. If your figs are really ripe, this will taste like a dessert.