Panfried Smashed Potatoes
6 ingredients
1 steps
Ingredients
- 8 medium red potatoes (about 1 3/4 lb.)
- water
- 1 tablespoon salt
- 1/2 cup extra virgin olive oil
- 1/2 cup grated parmigiano-reggiano cheese
- fresh ground black pepper
Directions
-
1["Cover potatoes with cold water in a 3-4 quart pot and add salt. Boil until almost tender, 10-15 minutes. Drain potatoes.", "Move to a baking sheet and lightly crush to about 3/4\" thick with a potato masher
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